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Published Book or Work by:

Karen Bledsoe

Genetically Engineered Food

Genetically Engineered Food
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Published by Blackbirch Press
2006
Genetically Engineered Food is part of a series on technological issues, written for middle school students. This book traces the history of plant breeding that led to modern genetic engineering, examines how scientists alter the genetics of crop plants, and explores some of the scientific and health-related issues around genetic engineering.
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Educational , Juvenile , Nature and Environment , Popular Science , Young Adult
 
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